Grain Mill Worker
Grain Mill Worker operates machines and performs routine tasks to mix, mill and treat grains and by-products to make flour, meal and stockfeed.
Tasks
- weighing, measuring, mixing, dissolving and boiling ingredients
- adding materials, such as spices and preservatives, to food and beverages
- operating heating, chilling, freezing, pasteurising, carbonating, sulphuring and desulphuring plant
- monitoring product quality before packaging by inspecting, taking samples and adjusting treatment conditions when necessary
- cleaning equipment, pumps, hoses, storage tanks, vessels and floors, and maintaining infestation control programs
- regulating speed of conveyors and crusher rollers, and adjusting tension of rollers to ensure total extraction of juice from sugar cane
- moving products from production lines into storage and shipping areas
- packaging and bottling products
QUALIFICATIONS
A Year 10 Certificate, Certificate I, or a short period of on-the-job training is sometimes needed, but is not necessary to work in this job. Around one in three workers have Year 12 as their highest level of education.
VET Course Providers:
New South Wales
Victoria
South Australia
Western Australia
Tasmania
Queensland
Northern Territory
Australian Capital Territory
Canberra Institute of Technology
For more information on required qualifications, click here.
ANZSCO ID 8311
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